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OMD Inc. is your go to “Chef's Warehouse“

*Meets Humane Farm Animal Care Standards, Which include nutritious diet without antibiotics or hormones, animals raised with shelter, resting areas, sufficient space and the ability to engage in natural behaviors.

OMD Inc.™ is a family oriented specialty food company that sources artisan and high-quality food products for chefs. Our executives bring over 35 years of experience to the constantly changing trends in the world of culinary arts. With expertise and understanding, we work to develop and master a unique business model for products and services that will suit your every need, while increasing the quality of your beef, poultry and pork programs. As culinary experts, we are dedicated to supporting chef's every need. Our world-class team is committed to unparalleled service and support. With distribution in major metropolitan areas across the United States and Canada, OMD Inc.™ is focused on serving the finest Venues in North America. Our R & D team is what really separates us apart. As trend setters in the hospitality industry, our passion for creating unique fun and gourmet foods is the reason why we stay ahead of our competition. OMD Inc.™ is the premier purveyor of the finest Wagyu Beef, Prime Dry Aged Meats, Grass Fed and other top quality foods. Award winning Steaks, Burgers and Never Ever Poultry. The finest heritage breed veal, lamb and pork. In addition we also offer a superb Sous Vide Program that many are seeking as well as ready-to-eat entrees that bring an element of convenience and quality to the table. Our relationship with chefs and restaurants is something we take great pride in. They have trusted us as their liaison for sourcing the finest, best tasting foods and most importantly our very favorable pricing structure. Our sole focus is to ensure that the world’s finest beef and other foods are enjoyed by all. Our never ever Poultry & Wagyu Beef Program is Serious and we take the Greatest Pride in Animal Welfare with this Prestigious Certification!

Our never ever Poultry & Wagyu Beef Program is Serious and we take the Greatest Pride in Animal Welfare with this Prestigious Certification!

OMD Inc.™ is a family oriented specialty food company that sources artisan and high-quality food products for chefs. Our executives bring over 35 years of experience to the constantly changing trends in the world of culinary arts. With expertise and understanding, we work to develop and master a unique business model for products and services that will suit your every need, while increasing the quality of your beef, poultry and pork programs. As culinary experts, we are dedicated to supporting chef's every need. Our world-class team is committed to unparalleled service and support. With distribution in major metropolitan areas across the United States and Canada, OMD Inc.™ is focused on serving the finest venues in North America. Our R & D team is what really separates us apart. As trend setters in the hospitality industry, our passion for creating unique fun and gourmet foods is the reason why we stay ahead of our competition. OMD Inc.™ is the premier purveyor of the finest Wagyu Beef, Prime Dry Aged Meats Grass Fed and other top quality foods. Award winning Steaks, Burgers and Never Ever Poultry. The finest heritage breed veal, lamb and pork. In addition we also offer a Sous Vide Program that many are seeking as well as ready-to-eat entrees that bring an element of convenience and quality to the table. Our relationship with chefs and restaurants is something we take great pride in. They have trusted us as their liaison for sourcing the finest, best tasting foods and most importantly our very favorable pricing structure. Our sole focus is to ensure that the world’s finest beef and other foods are enjoyed by all.

OMD Inc. is your go to “Chef's Warehouse“

MEATLESS

OMD Inc. is your go to “Chef's Warehouse“

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FOR MORE INFO CALL: 1-833-US WAGYU

STEAKS

CONTACT

SPECIALTY

POULTRY

ABOUT US

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More than just your source for the highest quality Wagyu, UDSA Prime, Grass-Fed, ABF and Never-Ever Poultry. OMD Inc.™ provides unique Chef-to-Chef serviceswhile forging a personal partnership.

Chef Gregory

Unique A CULINARY TREAT

More than just your source for the highest quality Wagyu, UDSA Prime, Grass-Fed, ABF and Never-Ever Poultry. OMD Inc.™ provides unique Chef-to-Chef services while forging a personal partnership.

OMD Beyond Prime Rib

Flat Iron Steak

Bone-In Filet Mignon

Prepared Sous Vide12 Hour Braised, Fresh Herbs, Garlic Confit,Saffron Risotto, Cabernet Pan Jus.

Tallow Roasted Bone Marrow

27 oz. - 34 oz.Iron Skillet Roasted, Himalayan Pink Sea Salt, Artichoke Barigoule,Roasted Duck Fat Fingerling Potato,Garlic and Parsley Compound Butter.

BEYOND PRIME WAGYU BEEF

Braised Beef Short Ribs

Tomahawk Ribeye

24 oz. - 48 oz.Coal Baked Jersey Royals, Watercress, Cippolini,Isle of Wight Roasted Tomatoes.

Soy and Ginger Marinade, Chimichurri, Grilled Chorizo,Crispy Garlic Potato Chips.

PorterHouse

Double Wagyu Wagyu Beef Tomahawk

Prepared Sous Vide18 Hour Braised, Summer Orange Zest, Roasted Peaches,Fresh Herbs, Garlic, Shallots, Gremolata and Natural Pan Gravy.

Aged Churrasco

64 oz.Simply Prepared.

Beef Shank Osso Buco

“The Butchers Favorite Cut”Puffed Barley, Roasted Fuji Apple and Fennel, Caramelized Salsify.

16 oz. - 20 oz. - 24 oz.Broiled, Mexican Street Corn, Truffle and Reggiano Tater Tot Waffle.

Hanger Steak

Cowboy Ribeye

52 oz.Simply Prepared.

24 oz.Coal Baked Jersey Royals, Watercress, Cippolini,Isle of Wight Roasted Tomatoes.

Bistro Prime was founded by acclaimed Chef Gregory in 2016. The corporation OMD Inc.™ supplies the United States and Canada with upscale American Style Wagyu Beef Steaks. “Beyond Prime Wagyu Beef Influencers”Bistro Prime meats feature modern interpretations of familiar steaks and flavor combinations, resulting in unique tastes, innovative presentations, and a distinctive touch The OMD way!

WAGYU FOR “2"

6 oz. - 8 oz. - 10 oz.Pan roasted, Himalayan pink sea salt, Pommes Aligot,Melted Tomme, Rainbow braised garlic Swiss Chard.

Wagyu PorterHouse

T-Bone

18 oz. - 22 oz.Simply Grilled, Arugula and Heirloom Tomato Salad,Crispy Red Onions, Aged Balsamic.

Filet Mignon

New York Strip

52 oz.On the Bone, Slowwwly Roasted, Yorkshire Pudding,Haricots Verts, Sherry Mushrooms, Au Jus.

Mushroom Duxelle, Creamed Spinach, Pommes Frites.

10 oz.Caramelized Brussel Sprouts, Crispy Pancetta, Potato Rosti.

Parsley and fresh herb salad, crispy shallots, capers, red onion marmalade,crispy toasted sourdough bread, Foie Gras spread.

- Our Chickopedia -Let’s Get Roasted!

NEVER ANTIBIOTICS EVER(NAE) * No (GMOs) Ever * No Antibiotics * No Pesticides Treated on our grass. * No Grains Grown with Chemical Fertilizers * No Animal By Products Ever

AIR CHILLED: Our Chickens are cooled with a state of the art “Air Chill” system. * No Added Water to your Fresh Chickens. (It makes zero sense) * Helps reduce the spread of bacteria by keeping all of our chickens independent. * Saves gallons and gallons of chlorinated water every day! * Most importantly this procedure preserves the Natural Flavor of Chicken. Why take that away?

OMD Inc.™ endorses this proven5-Step Program that MUST be followedto be involved in our partnerships.

LOCALLY RAISED POULTRY Our Chicken portfolio is something we are extremely proud of. We have birds raised in the rolling hills of Southeastern Pennsylvania, the amazing land in the Hudson Valley, the great organic soils of Vermont, the beautiful abundant crops from the South, vast great plains with it’s rich growth of corn, hops and barley, and the fascinating landscape of the West coast . Our fowl are processed all over the USA. By partnering with a select number of family farms OMD™ Poultry helps to strengthen our local community’s economic growth and protects small farmers by allowing them to focus solely on the exceptional quality and taste of the chickens, turkeys and ducks they raise. Unlike many others in our industry, our farms are all family-owned. We all share an agreement together. It was never ever our intent to simply be the largest, our goal was to be special and successful which could only be defined by giving our clients a uniquely satisfying experience.

GOBBLE IT UP Every Turkey is raised naturally with plenty of open space to grow healthfully in a caring environment. OMD Inc.™ BIRDS are family to all of us. Our ranches built their reputation by growing fewer but superior Free-Range turkeys year after year. OMD Inc.™ Turkeys are? Non-GMO Turkeys & Organic Turkeys. They all are: • Free-Range • Fed a Vegetarian Diet • Gluten-Free • No Antibiotics EVER • No Preservatives • No Added Hormones Our Turkeys must be tasted to be believed. Their high protein diet contains the finest grains and vegetable proteins found in the nation and provide just the right amount of nutrients for our turkeys to grow bigger and tastier. This is a fact... Sample us!

ANIMAL WELFARE: 1. Enriched Environment for Indoor Production. 2. Enhanced Outdoor Access for roaming. 3. Pasture Centered. 4. No Cages. 5. No Crowding.

NEVER ANTIBIOTICS EVER(NAE) * No (GMOs) Ever * No Antibiotics * No Pesticides Treated on our grass. * No Grains Grown with Chemical Fertilizers * No Animal By Products Ever

LOCALLY RAISED POULTRY Our Chicken portfolio is something we are extremely proud of. We have birds raised in the rolling hills of Southeastern Pennsylvania, the amazing land in the Hudson Valley, the great organic soils of Vermont, the beautiful abundant crops from the South, vast great plains with it’s rich growth of corn, hops and barley, and the fascinating landscape of the West coast. Our fowl are processed all over the USA. By partnering with a select number of family farms OMD™ Poultry helps to strengthen our local community’s economic growth and protects small farmers by allowing them to focus solely on the exceptional quality and taste of the chickens, turkeys and ducks they raise. Unlike many others in our industry, our farms are all family-owned. We all share an agreement together. It was never ever our intent to simply be the largest, our goal was to be special and successful which could only be defined by giving our clients a uniquely satisfying experience.

ANIMAL WELFARE: 1. Enriched Environment for Indoor Production. 2. Enhanced Outdoor Access for roaming. 3. Pasture Centered. 4. No Cages. 5. No Crowding.

NEVER ANTIBIOTICS EVER(NAE) * No (GMOs) Ever * No Antibiotics * No Pesticides Treated on our grass. * No Grains Grown with Chemical Fertilizers * No Animal By Products Ever

OMD Inc.™ endorses this proven5-Step Program that MUST be followed to be involved in our partnerships.

™

A Lil’ OMD Inc. Trademark

HIS MISSION:

OMD “Chef's Specialty Products“

The Big Braaat A Wagyu Beef Bratwurst.4 oz. - 16 oz.Our signature recipe is stuffed withMonterey Jack Cheese and Jalapeñothat’s just ridiculous!Let’s hear your recipe.

A Bratty OMD Inc. Trademark

The OMD Burgaaa Our signature blend of short rib, brisket and chuckis the best burger you’ll ever eat! Dry aged 41 days - 100% Wagyu Beef

The Wrecking Baaall A 1lb Wagyu Beef Meatball,Stuffed with Buffalo Mozzarella! “The eighth wonder of the world“

Señor Empanadaaa Your Signature RecipeYou design it and we create it.From Chicken Parmesan to theClassic Buenos Aires Styleand everything in-between.

A Burger OMD Inc. Trademark

A One Pound OMD Inc. Trademark

The Original OMD Inc. Trademark

A Latin OMD Inc. Trademark

Mr. Meaty Loaaaf To produce a dish of Premium Wagyu Ground Meatmixed with other of his secret ingredients,formed into a loaf shape or cut intoany portion size you desire. “Mr. Meaty Loaaaf has a comforting souland should be in every kitchenas their Go-To Guy.”

A Proper OMD Inc. Trademark

The Lester Burgaaa 100% Wagyu BeefCustom flavoring with all-natural ingredientsBeef Flavors from Bacon & Cheese to PB&J“You dream it - we create it” The Most Customized Burger Program in the USA2 oz. - 3 lbs.

OMD Meat Baaalls Cocktail sized Wagyu Beef meat balls.A savory delectable that should be a staplein ANY bar or restaurant.

24 Inches of Wagyu Beef Insanity!

FOR MORE INFO CALL: 1-833-US WAGYU

A Custom Burger OMD Inc. Trademark

A Mini OMD Inc. Trademark

"Food has no limitations, there’s always something new.”-Chef Gregory It’s with this attitude that the culinary team at OMD Inc.™ craft these diverse dining creations on our ever-evolving Chef Specials Page. Our test kitchen is able to draw on both the abundant, assorted and chic offerings of local farmers. We do not call this farm to table , we call this FARMBlE. Our own creative way of expressing our passion to develop exciting, unique dishes featuring the freshest ingredients that only Food Professionals can appreciate. Using chefs inspirations from his travels throughout the culinary world, Chef G brings a unique take on having fun with food that will pique your interest, your taste buds and your creative fury. “ First we eat, then we do everything else” Below are just some of the specialties we have in our portfolio. Additional proprietary items are also available.

The Lil’ Daaawg Bite sized Wagyu Beef Sliders “Still Insane”

OMD “Chef's Specialty Products“

Chef Gregory

Introducing

OMD Meat Baaalls Cocktail sized Wagyu Beef meat balls.A savory delectable that should be a staplein ANY bar or restaurant.

"Food has no limitations,there’s always something new.” It’s with this attitude that the culinary team at OMD Inc.™ craft these diverse dining creations on our ever-evolving Chef Specials Page. Our test kitchen is able to draw on both the abundant, assorted and chic offerings of local farmers. We do not call this farm to table, we call this FARMBlE. Our own creative way of expressing our passion to develop exciting, unique dishes featuring the freshest ingredients that only Food Professionals can appreciate. Using chefs inspirations from his travels throughout the culinary world, Chef G brings a unique take on having fun with food that will pique your interest, your taste buds and your creative fury. “First we eat, then we do everything else” Below are just some of the specialties we have in our portfolio. Additional proprietary items are also available.

Tallow Roasted Bone Marrow

27 oz. - 34 oz.Iron Skillet Roasted, Himalayan Pink Sea Salt, Artichoke Barigoule, Roasted Duck Fat Fingerling Potato,Garlic and Parsley Compound Butter.

Tomahawk Ribeye

24 oz. - 48 oz.Coal Baked Jersey Royals, Watercress, Cippolini, Isle of Wight Roasted Tomatoes.

Soy and Ginger Marinade, Chimichurri, Grilled Chorizo, Crispy Garlic Potato Chips.

Aged Churrasco

Cowboy Ribeye

24 oz.Coal Baked Jersey Royals, Watercress, Cippolini, Isle of Wight Roasted Tomatoes.

6 oz. - 8 oz. - 10 oz.Pan roasted, Himalayan pink sea salt, Pommes Aligot, Melted Tomme,Rainbow braised garlic Swiss Chard.

18 oz. - 22 oz.Simply Grilled, Arugula and Heirloom Tomato Salad, Crispy Red Onions, Aged Balsamic.

52 oz.On the Bone, Slowwwly Roasted, Yorkshire Pudding, Haricots Verts, Sherry Mushrooms, Au Jus.

Prepared Sous Vide12 Hour Braised, Fresh Herbs, Garlic Confit, Saffron Risotto, Cabernet Pan Jus.

ABFTBD (Avg. Chicken 1 ½-2 lbs.)

OrganicTBD

USDA Grade AUnlimited

ABFTBD

Eight Piece Cut

OrganicTBD (Avg. Chicken 1 ½-2 lbs.)

Whole Chicken Leg

Chicken Tenders

Wing Mid Section

- Our Chickopedia -Let’s Get Roasted

Half Chicken

ABFTBD (Avg. Chicken 3-4lbs.)

Thighs

Boneless, Skinless Breasts

OrganicTBD (Avg. Chicken 3-4lbs.)

Wing Drummetts

ABFTBD (Avg. Chicken 3-4 lbs.)

OrganicTBD (Avg. Chicken 3-4 lbs.)

Split Breast

Whole Chicken

Whole Chicken Wings

WHOLE CHICKEN Broilers: Chickens 6 to 8 weeks old and weighing about 2 1/2 poundsFryers: Chickens 6 to 8 weeks old and weighing 2 1/2 to 3 1/2 poundsRoasters: Chickens less than 8 months old and weighing 3 1/2 to 5 poundsStewing Chickens: Chickens (usually hens) over 10 months old and weighing 5 to 7 poundsCapons: Castrated males that weigh 6 to 8 poundsCock/Rooster: Male chickens over 10 months old weighing 6 to 8 pounds Whole Chickens can be purchased both Fresh or IQF

HOME

FOR MORE INFO CALL: 1-833-US WAGYU

ANIMAL WELFARE: 1. Enriched Environment for Indoor Production. 2. Enhanced Outdoor Access for roaming. 3. Pasture Centered. 4. No Cages. 5. No Crowding.

NEVER ANTIBIOTICS EVER(NAE) * No (GMOs) Ever * No Antibiotics * No Pesticides Treated on our grass. * No Grains Grown with Chemical Fertilizers * No Animal By Products Ever

FOR MORE INFO CALL: 1-833-US WAGYU

OMD Meat Baaalls Cocktail sized Wagyu Beef meat balls.A savory delectable that should be a staplein ANY bar or restaurant.

OMD “Chef's Specialty Products“

OMD Inc.™ is a family oriented specialty food company that sources artisan and high-quality food products for chefs. Our executives bring over 35 years of experience to the constantly changing trends in the world of culinary arts. With expertise and understanding, we work to develop and master a unique business model for products and services that will suit your every need, while increasing the quality of your beef, poultry and pork programs. As culinary experts, we are dedicated to supporting chef's every need. Our world-class team is committed to unparalleled service and support. With distribution in major metropolitan areas across the United States and Canada, OMD Inc.™ is focused on serving the finest Venues in North America. Our R & D team is what really separates us apart. As trend setters in the hospitality industry, our passion for creating unique fun and gourmet foods is the reason why we stay ahead of our competition. OMD Inc.™ is the premier purveyor of the finest Wagyu Beef, Prime Dry Aged Meats, Grass Fed and other top quality foods. Award winning Steaks, Burgers and Never Ever Poultry. The finest heritage breed veal, lamb and pork. In addition we also offer a superb Sous Vide Program that many are seeking as well as ready-to-eat entrees that bring an element of convenience and quality to the table. Our relationship with chefs and restaurants is something we take great pride in. They have trusted us as their liaison for sourcing the finest, best tasting foods and most importantly our very favorable pricing structure. Our sole focus is to ensure that the world’s finest beef and other foods are enjoyed by all. Our never ever Poultry & Wagyu Beef Program is Seriousand we take the Greatest Pride in Animal Welfarewith this Prestigious Certification!

OMD Inc.™ is “Chef-to-Chef"

We can customize any program for you. Although we have many creative and new ideas for products, our mainstream business continues to be supplying the World’s Best Beef and Poultry with unbeatable pricing, unmatched service and timely delivery. If you have any inquiries about our products or to find a specific program that fits your needs Please Call 1-833-US WAGYU (1-833-879-2498) Don’t forget to ask about our proprietary culinary ideas and recipes… they might fit your menu perfectly!

We can customize any program for you. Although we have many creative and new ideas for products, our mainstream business continues to be supplying the World’s Best Beef and Poultry with unbeatable pricing, unmatched service and timely delivery. If you have any inquiries about our products or to find a specific program that fits your needs Please Call Don’t forget to ask about our proprietary culinary ideas and recipes… they might fit your menu perfectly!

OMD Inc.™ is “Chef-to-Chef"

1-833-US WAGYU (1-833-879-2498)

"The IMposters"

COMING SOON

Our Plant-Based Protein Program From Burgers to Corn Dogs. From Pulled Pork to Pepperoni. From Chicken Fingers to Crab Cakes. From Turkey to Sausage. TO LEARN MORE RIGHT AWAY, CONTACT US!

In comparison to Impossible Foods and Beyond Burger, The IMPOSTERS™ has HALF the calories, HALF the Sodium and ONE QUARTER of the total fat… not to mention HALF the price.

The "IMPOSTERS"

Plant-based protein isThe Impossible Dream! Seems like everywhere we turn right now, people are talking about plant-based-this and plant-protein-that. Here at OMD Inc™ that makes us extremely excited and awfully happy. The truth is we’ve been making and innovating better-for-you, better-for-the-planet foods since Chef Gregory graduated from Johnson & Wales College Over 30 years ago. Start spreading the plant-based word through everyday food for everyday foodies. This is a simple concept, uncompromisingly delicious plant proteins are challenging the worlds take on culinary arts. America’s favorite comfort foods, for every appetite and every part of the day is changing the way we eat by the minute. That’s why we continually produce some of America’s most-loved and most eaten plant-based foods. Burgers to bacon, pulled pork to corn dogs, turkey dinners to pizza toppings, our recipes are endless. As Plant Based Leaders we are committed to the change, we are committed to being the IMPOSTERS of research and development. The more people the more Vegan possibilities. The IMPOSTERS™ MissionOur planet is hungry for creative, sustainable ways to feed our rapidly growing human family. At OMD Inc™, we set out on a mission to match traditional meat textures and tastes with healthy plant-based ingredients, and to make them accessible to everyone regardless of age, income or geography. Developed to delight the demanding tastes of meat lovers in the heart of the Midwest, our foods are hearty and satisfying with a focus on food taste, not food tech. With our culinary expertise and passion for the planet, we aim to mainstream plant-based meats, that use fewer resources from planet to production, and make them a preferred protein in kitchens across the globe at least once a week. Committed to Culinary ExcellenceWe are dedicated to culinary excellence in every plant-based food we produce. Our world-class chefs are passionate about using the finest ingredients for superior taste and texture. We also encourage our customers to get creative in the kitchen and share their recipes with us. Committed to the EnvironmentUltimately, it's up to us to be the change we want to see in the world, and this includes eating our way to a healthier planet. As a company, we strive to be more planet-friendly and sustainable everyday because we believe that even small changes can make a big impact. Committed to EducationWe love helping people learn about the value of choosing plant-based proteins so that they feel empowered when serving OMD Inc™ foods. We are also committed to educating chefs around the globe about how to cook with plant-based meats so that more restaurants can offer delicious, satisfying plant-based alternatives. Choosing to eat plant-based proteins is a smart choice today, and a sustainable choice for the future. The science is undeniable - our planet cannot sustain the animal agriculture necessary to feed the world's rapidly growing population. It's up to each of us to make a change and be part of the solution. Whether you're interested in plant-based proteins for health, environmental, or animal protection reasons, any change, no matter how small, can make a big impact.

LEARN MORE HERE

Our Plant-Based Protein Program From Burgers to Corn Dogs. From Pulled Pork to Pepperoni. From Chicken Fingers to Crab Cakes. From Turkey to Sausage.

CHECK OUT

In comparison to Impossible Foods and Beyond Burger, The IMPOSTERS™ has HALF the calories, HALF the Sodium and ONE QUARTER of the total fat…. not to mention HALF the price.

Plant-based protein is The impossible dream! Seems like everywhere we turn right now, people are talking about plant-based-this and plant-protein-that. Here at OMD Inc™ that makes us extremely excited and awfully happy. The truth is we’ve been making and innovating better-for-you, better-for-the-planet foods since Chef Gregory graduated from Johnson & Wales College Over 30 years ago. Start spreading the plant-based word through everyday food for everyday foodies. This is a simple concept, uncompromisingly delicious plant proteins are challenging the worlds take on culinary arts. America’s favorite comfort foods, for every appetite and every part of the day is changing the way we eat by the minute. That’s why we continually produce some of America’s most-loved and most eaten plant-based foods. Burgers to bacon, pulled pork to corn dogs, turkey dinners to pizza toppings, our recipes are endless. As Plant Based Leaders we are committed to the change, we are committed to being the IMPOSTERS of research and development. The more people the more Vegan possibilities. The IMPOSTERS™ MissionOur planet is hungry for creative, sustainable ways to feed our rapidly growing human family. At OMD Inc™, we set out on a mission to match traditional meat textures and tastes with healthy plant-based ingredients, and to make them accessible to everyone regardless of age, income or geography. Developed to delight the demanding tastes of meat lovers in the heart of the Midwest, our foods are hearty and satisfying with a focus on food taste, not food tech. With our culinary expertise and passion for the planet, we aim to mainstream plant-based meats, that use fewer resources from planet to production, and make them a preferred protein in kitchens across the globe at least once a week. Committed to Culinary ExcellenceWe are dedicated to culinary excellence in every plant-based food we produce. Our world-class chefs are passionate about using the finest ingredients for superior taste and texture. We also encourage our customers to get creative in the kitchen and share their recipes with us. Committed to the EnvironmentUltimately, it's up to us to be the change we want to see in the world, and this includes eating our way to a healthier planet. As a company, we strive to be more planet-friendly and sustainable everyday because we believe that even small changes can make a big impact. Committed to EducationWe love helping people learn about the value of choosing plant-based proteins so that they feel empowered when serving OMD Inc™ foods. We are also committed to educating chefs around the globe about how to cook with plant-based meats so that more restaurants can offer delicious, satisfying plant-based alternatives. Choosing to eat plant-based proteins is a smart choice today, and a sustainable choice for the future. The science is undeniable - our planet cannot sustain the animal agriculture necessary to feed the world's rapidly growing population. It's up to each of us to make a change and be part of the solution. Whether you're interested in plant-based proteins for health, environmental, or animal protection reasons, any change, no matter how small, can make a big impact.